RECIPE

Shish Kabob

Shish Kabob is known for its versatility, as the meat and vegetables used can vary based on personal preferences and regional variations.

Arugula Salad with Lemon, Olive Oil, and Parmigiano-Reggiano

This is a super simple salad made with a tasty blend of arugula, parmesan, dried cranberries, almonds and a lemon vinaigrette.

English Pea Salad

Looking for a delicious and easy side dish? You will love this creamy, old fashioned, fresh English Pea Salad.

Quick-Pickled Onions

This is my favorite way to eat red onions. These onions are so yummy and can brighten up many dishes.

CAULIFLOWER PARMESAN

Crispy cauliflower is the perfect stand-in for chicken!

Pancake Love: Ricotta Pancakes

Light and fluffy, with a lovely flavor, these ricotta pancakes will be a new family tradition.

Dutch Oven Cinnamon Raisin Bread

This makes a delicious homemade cinnamon raisin bread. It has a doughy inside with sweet raisins and cinnamon, and a crunchy outer crust.

SMASHED PEA & BARLEY SOUP

Everyone loves this soup. It is perfect dish to get you through the cold weather season.

Japanese Milk Bread

It's probably the lightest, fluffiest, most tender bread you’ll find.

VEGAN LENTIL STEW

This is a rich and hearty medley of vegetables, lentils, and herbs makes this freezer-friendly stew the perfect cold-weather comfort...

Classic Carrot Salad Recipe

This mouth-watering salad only takes a few minutes to put together. If you need a yummy side dish, you will love this salad.

Baked Oatmeal with Apples, Raisins and Walnuts (Amish-Style)

Everyone who tries it, loves it! I bet you will too.

Artisan, NO KNEAD Bread

World’s Easiest Yeast Bread recipe

Za’atar Roasted Chicken

The chicken is tender and brilliantly infused with lemon and herbs.

Fun Healthy Fruit Salad: Watermelon Shark

This fun fruit salad creation is great for a BBQ or to celebrate shark week.