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You will love the simple elegance of this cake. The rum adds not only great flavor but melds the ingredients to make a magical cake.

This Italian Lemon Ricotta Cake is light, fluffy, and bursting with fresh lemon flavor. Made with creamy ricotta, it’s moist, tender, and perfectly balanced between sweet and citrusy. The golden crust and soft, airy center make every bite irresistible. Simple yet elegant, it’s a crowd favorite—delicious on its own or topped with powdered sugar, berries, or whipped cream.

The cake is moist and rich but has a light texture.

This basic salad dressing deserves a permanent spot in your repertoire.

The best classic chili recipe you'll ever find is right here! It is made with ground beef, beans, diced tomatoes, and spices.

This cranberry raspberry sauce is a must on your holiday table.

This corn pudding is definitely comfort food and instantly became a family favorite.

A simply delicious side dish that goes with anything.

Everyone loves this soup. It is perfect dish to get you through the cold weather season.

It's probably the lightest, fluffiest, most tender bread you’ll find.

This lentil stew is not just a dish; it is a celebration of wholesome ingredients and a delightful way to embrace amazing flavors.

This salad has a wonderful blend of flavors and textures. It is easy to make and very fresh tasting!

This mouth-watering salad only takes a few minutes to put together. If you need a yummy side dish, you will love this salad.

This baked oatmeal transforms ordinary oatmeal into something special with apples, walnuts and a lightly sweetened custard.

World’s Easiest Yeast Bread recipe

The chicken is tender and brilliantly infused with lemon and herbs.

What a fun and refreshing summer showstopper! Perfect for pool parties, beach days, or a kid-friendly snack table. Cool, juicy, and totally jawsome!

If you love recipes with blueberries, then you can't go wrong with this blueberry breakfast oatmeal.

Perfect little crispy bites of flavor!

These fragrant and flavorful Brussels sprouts are perfectly roasted to golden-brown perfection, creating a tender inside and crispy outer leaves that are simply irresistible. Each bite is full of savory, caramelized flavor that will make even Brussels sprout skeptics come back for seconds!